YUZU DROP MARTINI GIN COCKTAIL RECIPE

A MARTINI NOT FOR THE PUREST BUT MADE FOR THRILL SEEKERS.

This drink is a fun, fresh throwback to the glory days of bartending. Pucker up and dance on the bar top!

If you’ve always wanted to know how to make a Drop Martini, then we’re going to do one better and show you how to make a Yuzu Drop Martini. 

A Drop Martini is usually all about the lemon but in this Four Pillars twist on a classic, we’re doubling down on the citrus and adding an extra layer of zestiness! 

For this gin drink we recommend rimming your glass with sugar as a little treat for your tastebuds before the real flavour begins. Enjoy!

  • INGREDIENTS

    • 60mL Fresh Yuzu Gin
    • 20mL fresh lemon juice
    • 10mL sugar syrup [1:1]
    • 10mL triple sec
    • Caster sugar

  • METHOD

    • Rim a chilled cocktail glass with caster sugar
    • Stir ingredients over ice and strain into chilled cocktail glass

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  • FRESH YUZU GIN

    A bright, aromatic and (yes) fresh dry gin.

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