Three Peach Gin Spritz​

A lighter, brighter, fruiter version of a classic gin Spritz. The mint really adds to the aromatic intensity and freshness of the drink. ​

​

  • INGREDIENTS

    • 45mL Three Peach Gin ​
    • 30mL soda water​
    • 60mL sparkling wine
    • 10mL sugar syrup ​
    • 2 aromatic bitters
    • 12 mint leaves​
    • Lemon

  • METHOD

    • Combine mint with all ingredients and stir.
    • Pour into wine glass
    • Top with ice. 
    • Garnish with sprig of mint and lemon slice

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