Three Peach Gin Spritz​
A lighter, brighter, fruiter version of a classic gin Spritz. The mint really adds to the aromatic intensity and freshness of the drink. ​
​
INGREDIENTS
- 45mL Three Peach Gin ​
- 30mL soda water​
- 60mL sparkling wine
- 10mL sugar syrup ​
- 2 aromatic bitters
- 12 mint leaves​
- Lemon
METHOD
- Combine mint with all ingredients and stir.
- Pour into wine glass
- Top with ice.Â
- Garnish with sprig of mint and lemon slice





