Our Christmas Gin Chocolate is made in collaboration with 100% First Nations female-owned business, Jala Jala, founded by Yamatji/Noongar woman Sharon Brindley. Bringing together the richness of Country with the art of chocolate-making. This limited-edition Four Pillars Christmas Gin Chocolate has the Christmas Gin botanicals folded through a rich dark chocolate ganache and enrobed in creamy milk chocolate. The label artwork features a hand-cut collage celebrating the colour, ritual and nostalgia of Christmas Down Under, by Sydney-based artist Kubi Vasak.