Two people holding espresso gin-tinis, a gin cocktail twist on a the classic espresso martini. Using Four Pillars Gin X Lune Croissanterie Croissant Gin.

Espresso Gin-tini Cocktail ReCIPE

Just like a classic Espresso Martini, but with more spice from the gin and added texture from the distilled butter and almonds.   

  • INGREDIENTS

    • 40mL Croissant Gin 
    • 20mL coffee liqueur 
    • 10mL sugar syrup 
    • 30mL cold brew coffee 
    • Cacao powder 

  • METHOD

    • Add all the ingredients to a shaker with ice and shake 
    • Strain into a coupe glass  
    • Serve with a cacao powder dusting like a cappucino 
  • Two people holding espresso gin-tinis, a gin cocktail twist on a the classic espresso martini. Using Four Pillars Gin X Lune Croissanterie Croissant Gin.

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  • Croissant Gin

    A deliciously silky gin made in collaboration with Lune Croissanterie.

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