A Lune Croissanterie croissant being dipped into an Almond Latte Gin Cocktail made with Four Pillars Gin Croissant Gin.

Almond Latte Gin Cocktail Recipe

A decadent and nutty take on iced almond latte, with the kick of the gin spice lifting the coffee.

  • INGREDIENTS

    • 40mL Croissant Gin 
    • 20mL orgeat (almond syrup)  
    • 60mL cold brew coffee or 30mL espresso coffee  
    • 60mL milk (of your choice)
    • Roasted almond 

  • METHOD

    • Combine all the ingredients in a latte glass, stir and top with ice 
    • Grate roasted almond on top to garnish 
  • Two people holding espresso gin-tinis, a gin cocktail twist on a the classic espresso martini. Using Four Pillars Gin X Lune Croissanterie Croissant Gin.

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  • Croissant Gin

    A deliciously silky gin made in collaboration with Lune Croissanterie.

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