BIG PASH COCKTAIL

This passionfuity number should get everyone in the mood for big love, big laughs and the occasional big pash.

  • INGREDIENTS

  • METHOD

    • Scoop the pulp of half a passionfruit into a wine glass
    • Add remaining ingredients over ice and stir well
    • Garnish with the other passionfruit half and lime leaves

  • LOOKING FOR MORE?

    Check out all the cocktails you can make with Australian Christmas Gin this way.

    View more  
  • A crocheted Christmas pavlova and Four Pillars Australian Christmas Gin sit against a red backdrop

    AUSTRALIAN CHRISTMAS GIN

    An annual release, made with Christmas puddings and aged in muscat barrels.

    Learn more  

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